Tuscan Way, a specialized provider of cooking vacations and custom tours to Italian destinations, has launched a new “Cheese & Wines of Tuscany” tour – introducing and educating its guests on some of Tuscany’s finest cheeses and wines. Participants will learn about pecorino in Pienza, and the delicate raveggiolo in Siena; coupled with private tastings of Morellino and Brunello wines at local vineyards.
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On 25th May 2007, the Medici park of Pratolino near Florence hosted the award ceremony of the 4th edition of the GWC (Great Wine Capitals) Best of Wine Tourism international competition.
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